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Tag Archives: chinese food
Restaurant Review: Shang Palace
The Shangri-La Hotel opened its doors to Bangalore a few months ago and now offers a range of fine dining experiences, including the specialty Chinese restaurant, Shang Palace. The restaurant serves regional cuisine from many parts of China, with a … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged authentic, Bangalore, Beijing duck, Chinese cuisine, chinese food, dimsum, fine-dining, five star, Peking duck, pork, private dining, ShangriLa
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Coriander Cruises Beyond Curries
The pervasive dhaniya – or cilantro to the Americans – manifests in the daily square Indian meal rather tirelessly – chopped and sprinkled on sabzis and dals, chaats and curries just before serving, or ground up in gingery, coconutty, oniony … Continue reading
Posted in Dinner Den, Globe Food-Trottin', Indo-Asian Chow
Tagged asian coriander sauce, chinese coriander sauce, chinese food, Chinese herb, Chinese parsley, cilantro, cilantro sauce, coriander, dhaniya, easy stir-fry, Indian Chinese, indo-chinese, side for fried rice, side for noodles, side-dish, stir fry, tofu, vegan, vegetarian
15 Comments
Stirred Crazy – Hot Wok Chicken
Spicy, salty, sour, sweet, crunchy, saucy..pause for a moment to dream up a dish with a niftily balanced amalgamation of all your favorite tastes, and in all likelihood, a chipper Chinese take-out container will appear, bearing the tongue-tingling answer in … Continue reading
Posted in Dinner Den, Globe Food-Trottin', Indo-Asian Chow, Rice 'n Spice
Tagged brown rice, chicken fry, chilli chicken, chinese favorite, chinese food, chinese take-out, chowmein, flat rice noodles, hot wok, indianized chinese food, indo-chinese, kadhai chicken, kadhai mushroom, kadhai paneer, kadhai tofu, spicy chicken, stir crazy, stirred crazy
8 Comments