Tag Archives: Delhi carrot

Shades of Red: Monochrome Salad

Posted on January 10, 2017 by Tadka Pasta

Aesthetics is such an integral part of food that it’s hardly surprising that most of the big trends to make a splash in the culinary world are rooted in it. Whether a fad decrees that you work with a particular … Continue reading →

Posted in salads, Uncategorized | Tagged carrot, cherry tomato, Christmas, cranberry, Delhi carrot, festive, Indian, kidney beans, monochrome, peanuts, radish, rajma, recipe, red, Red Carrot, salad, vegan, vegetable, vegetarian, winter | Leave a comment

Curried and Creamy..Carrots And Peas

Posted on January 7, 2013 by Tadka Pasta

Sometimes the simplest of things bring the most joy, like witnessing handpicked apples being washed and bitten into by tiny sets of teeth, watching a holiday movie for the umpteenth time while munching on old-fashioned, kettle-fresh popcorn and laughing collectively at … Continue reading →

Posted in Uncategorized | Tagged carrot peas curry, creamy carrot peas, Delhi carrot, frozen carrot and peas, gajar matar, gajar matar with milk, gajar mutter, gravy, how to cook carrot and peas, Indian recipe, milk gravy, red carrots, spiced carrot peas, vegetarian, winter carrots | 4 Comments