Tag Archives: easy

Pumpkin Shrikhand with Honey-roasted Pumpkin Seeds

Over the years, Diwali has lost its acute edges in our world, and with that, the loudness and garishness have faded, too. The parties have gotten quieter, the  firecrackers relegated to a few sparklers lit by our girls to honour … Continue reading

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Toasty Roasted Baby Potatoes

It doesn’t take too long for us to munch our way through a kilogram or more of potatoes as a family. Somehow this pantry staple manages to sneak into our meals, bulking up vegetable curries, binding cutlets and paratha fillings, … Continue reading

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Green, Mean Peas ‘n Potato Patties

Between the torment of summer’s early onset and the intangible promise of rain, there lies, rather unperturbed, a desire to eat bite-sized portions of little somethings, rather than full-fledged meals. Evenings bring out a craving for chaat and related snacks, and if the … Continue reading

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Protein Power: Sprouts Theplas

There was a time when Thepla, Dhokla, Khakhra were a bunch of strange-sounding foods that belonged to a distant cuisine. Of course there were times when we were drawn close to them, thanks to the friendly Patel’s store in the suburbs where … Continue reading

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Fuss-free Filter Kaapi Pannacotta

  Life in the land of filter kaapi is a trifle more exciting than that intoxicating morning cuppa, with coconut and chili ridden breakfast varieties, and the eternal sunshine of spotless blue skies, most of the time. There are umpteen … Continue reading

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Steeped and Syrupy – Red Wine Poached Fruit

There’s something about the Fall air that makes eating family meals at the table a little more special, with fresh cooked food steaming off the plates and the easy flowing conversations and laughter, all filling the house with warmth. Desserts are typically … Continue reading

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The Mystery of the Impossible Pie

Whether you’re looking to use up that carton of golden-yolked omega 3 eggs before their date with the trashcan or finish up uninspiring leftovers in the fridge at the end of the week, there are umpteen egg-based preparations that you can whip up. … Continue reading

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Crunch! Munch! Roasted Makhana

Lotus seeds or phool makhana have umpteen health benefits and with minimal effort, can be turned into a delightful snack option to use as a filler between meals, after a rough exercise session, after school or work, or while simply … Continue reading

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Velvet ‘n Cream, Chocolate Pudding Supreme

There’s only one thing to turn to as a mood enhancer when us Tadka girls get together after a long gap, having each succumbed to the despair of illnesses alternating with inertia – chocolate. We’d say dessert, but it wouldn’t possibly have the … Continue reading

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Our eBook – Mango Masala: 60 Indian Recipes From Your Local Supermarket

Drumroll, with the deep tone of a dhol (Indian-style barrel drum) thrown in! And..it’s HERE! Our first eBook, and we’re thrilled to share it with you. Mango Masala: 60 Indian Recipes From Your Local Supermarket. You can order it online … Continue reading

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