Tag Archives: eggs

The Mystery of the Impossible Pie

Posted on July 25, 2014 by Tadka Pasta

Whether you’re looking to use up that carton of golden-yolked omega 3 eggs before their date with the trashcan or finish up uninspiring leftovers in the fridge at the end of the week, there are umpteen egg-based preparations that you can whip up. … Continue reading →

Posted in Bakes And Cakes, Breakfast Basket, Funnibles, Snack Attack | Tagged baked, Crustless, easy, eggs, frittata, healthy, Impossible Pie, Quiche, quick, savory, savoury, snack, spinach | 17 Comments

An Eggscellent Breakfast!

Posted on February 19, 2013 by Tadka Pasta

It’s hard to go wrong with eggs and toasts for breakfast, especially when Old Man Winter’s here to stay a while. Perhaps crunchy, gilded-faced toasts slathered with oodles of butter and topped with eggs done sunny side up could be … Continue reading →

Posted in Breakfast Basket, Snazzy Sandwiches | Tagged bread, breakfast, cheese, egg sandwiches, eggs, eggwiches, grated cheese, healthy breakfast, omelet, scrambled eggs, toast, walnuts | 3 Comments

Summery Toast with Herby Notes – Savoury French Toast with Basil

Posted on August 29, 2012 by Tadka Pasta

The growing up years had us notice that overflowing pot of holy basil or tulsi tucked away in a designated corner, basking in the backyard sunshine. The sharp fragrance of this sacred herb seemed to linger everywhere, in the striking yet not … Continue reading →

Posted in Breakfast Basket, Picnic Basket, Snack Attack | Tagged basil, basil as an ingredient, cherry tomatoes, cooking with basil, cooking with herbs, easy breakfast, eggs, french toast, French toast without sugar, herbed French Toast, lots of herbs, lunch box, not sweet French Toast, Parmesan cheese, Salty, savory French Toast, savoury french toast, summer breakfast, sweet basil, tulsi, use up basil | 12 Comments

A Colorful Eggsperiment

Posted on March 24, 2011 by Tadka Pasta

Overcome by a Walter Mittyesque sensation when the bleakness of winter seeps into vernal days, a day comes when the term “sunny side up” is not only alive in your mind, but in a sizzling egg sandwich toasting up in … Continue reading →