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Tag Archives: Indian recipe
Green, Mean Peas ‘n Potato Patties
Between the torment of summer’s early onset and the intangible promise of rain, there lies, rather unperturbed, a desire to eat bite-sized portions of little somethings, rather than full-fledged meals. Evenings bring out a craving for chaat and related snacks, and if the … Continue reading
Posted in Appetizer Alley, Snack Attack, Uncategorized
Tagged easy, healthy, Holi, Indian recipe, Indian snack, patties, peas, potatoes, vegetarian
1 Comment
Curried and Creamy..Carrots And Peas
Sometimes the simplest of things bring the most joy, like witnessing handpicked apples being washed and bitten into by tiny sets of teeth, watching a holiday movie for the umpteenth time while munching on old-fashioned, kettle-fresh popcorn and laughing collectively at … Continue reading
Floored by Flowery Fritters
You don’t essentially have to drive to a farm on a countryside stretch to feel a pang of nostalgia rising like a gurgling brook – for the squashes and pumpkins back at home, their yellow, pollen-cored flowers and the fine … Continue reading
Posted in Appetizer Alley, Snack Attack
Tagged chickpea flour, crisp flowers, crispy fried snack, deep fried, edible flowers, flower fritters, fried snack, fry zucchini flowers, how to cook zucchini flowers, Indian fritters, Indian recipe, Indian snack, pakoda, pakora, phool, pumpkin flower, vegan, vegetarian, zuchini flower
2 Comments
Cashing In On The Cran Craze – Fresh Cranberry-onion Chutney
It calls for a churlish smacking of the lips, for licking the last traces off the ladle when no one is looking. It explodes on the tongue in volcanic intensity – a volley of sweet, spicy and sour flavors coalescing … Continue reading
Posted in Dips and Sides
Tagged chutney, cranberry sauce, fresh cranberries, Indian recipe, leftover, Thanksgiving
13 Comments