Tag Archives: Karnataka cuisine

Around Town: MTR Karnataka Food Festival

Posted on January 24, 2017 by Tadka Pasta

Karunadu Swada, which translates into The Taste of This Great Land – evokes a feeling of blissful homecoming in any Karnataka resident. This is truly the land of many tastes. Go to different parts of Karnataka and you’ll come across foods that are not … Continue reading →

Posted in Around Town, Homestyle Indian, Restaurant Reviews | Tagged Around Town, Bangalore, Chandri Bhat, Events in my city, food, food festival, Karnataka, Karnataka cuisine, karunada swada, MTR, south indian food | 1 Comment

Yogurty Yums – Urad Raita

Posted on October 1, 2011 by Tadka Pasta

Continuing with our Yogurty Yums offerings, we’re moving from the mountains of Himachal to the plains of Karnataka. Next up is a simple raita made with a creamy urad dal-coconut base, and used, more often than not, as an accompaniment … Continue reading →

Posted in Dips and Sides | Tagged biryani, black gram, coconut, creamy yogurt, curry leaves, Dahi, Karnataka cuisine, masala, pulao and raita, raita, side dish with rice, urad dal, yoghurt, Yogurt | 8 Comments