Tag Archives: leftover dal

Protein Packed, Goodness Squared – Whole Wheat Lentil Loaf

Posted on December 3, 2012 by Tadka Pasta

When weekends go by like a blur and the weekdays sneak up on us from their distant blimp-like position to a spot somewhere between the eyes, we look for recipe ideas in the pantry, the belly of the refrigerator, and … Continue reading →

Posted in Bread Binder | Tagged bread for soup, bread with beans, bread with dal, bread with lentils, bread with onions, bread with spices, dal bread, healthy, hearty, high protein, Indian, leftover dal, leftover lentils, loaf, missi bread, missi roti, sandwich bread, vegan, vegetarian, whole grain, whole wheat bread, World bread day | 11 Comments