Tag Archives: restaurant review

Restaurant Review: Fabelle Chocolates

Posted on June 15, 2016 by Tadka Pasta

“Mama always said life was like a box of chocolates. You never know what you’re gonna get.” Growing up, there were few things more exciting than receiving a box of filled chocolates, poring over the little descriptions printed on the … Continue reading →

Posted in Restaurant Reviews | Tagged chocolate, fabelle, itc gardenia, restaurant review | Leave a comment

Restaurant Review: Lunch @ Riwaz, The Ritz Carlton

Posted on February 23, 2015 by Tadka Pasta

Riwaz at the Ritz Carlton is one of the finest restaurants in Bangalore, serving authentic and inspired North-west Frontier cuisine. Chef Ramandeep had hosted us for dinner at Riwaz not too long ago, and what a grand and unforgettable experience that meal was! When … Continue reading →

Posted in Restaurant Reviews | Tagged Bangalore, business lunch, executive lunch, fine-dining, India, Indian cuisine, kababs, Kebabs, lunch, North Indian, North-west Frontier, power lunch, Residency Road, restaurant review, Ritz-Carlton, Riwaz, seafood, set menu | Leave a comment

Restaurant Review: Riwaz at The Ritz Carlton, Bangalore

Posted on February 13, 2014 by Tadka Pasta

There’s really nothing we enjoy better than a grand Indian meal, especially when it’s been done right – classic dishes, true to their roots, but with a twist or two to add a spark and lift them out of the … Continue reading →

Posted in Restaurant Reviews | Tagged Bangalore, cocktails, enoteca, fine-dining, India, Indian cuisine, kababs, Kebabs, North-west Frontier, raan, Residency Road, restaurant review, Ritz-Carlton, Riwaz, seafood, whiskey, wine | 5 Comments

Restaurant Review: Karavalli, Bengaluru

Posted on August 10, 2013 by Tadka Pasta

The scene – a balmy evening in Bengaluru, tables set around a cooking station, fresh seafood on a bed of crushed ice, bowls of fragrant marinades, a chef standing over a well-seasoned grill to bring it all together on banana … Continue reading →

Posted in Restaurant Reviews | Tagged Bangalore, Bengaluru, coastal cuisine, coconut, curries, fish, Gateway Hotel, Karavalli, restaurant review, scampi, seafood, seafood grill, West coast India | 1 Comment

Restaurant Review: Grand Trunk Road Festival at Movenpick

Posted on July 16, 2013 by Tadka Pasta

Considering the maddening traffic situation in Bangalore and the fact that we live at quite the opposite end of town, we didn’t think that we’d be heading back to Movenpick so soon. It had just been a week since we … Continue reading →