Tag Archives: whole wheat

Bonkers over Buns – Seed-Spangled Beauties

Posted on August 5, 2011 by Tadka Pasta

Buns are a crackerjack package for the bread lover – with the crust, crumb, toppings, as well as portion-control built right in. There’s none of the waiting that cooling down an entire loaf entails, nor the agony of cutting it … Continue reading →

Posted in Bread Binder | Tagged bread, buns, burger buns, healthy, how to make buns, made with milk, sandwich buns, seeded, seeds, whole grain, whole wheat | 17 Comments

It’s My Loaf! Multigrain Bread Tune-up

Posted on July 18, 2011 by Tadka Pasta

Kitchen science could be as labyrinthine as any other, if not more. Persnickety recipes that are so exacting in their requirements that they throw cold water on the cook who dares to substitute an ingredient or take a wee shortcut … Continue reading →

Posted in Bread Binder | Tagged atta, baking, besan, bread, corn meal, healthy, loaf, makki, multigrain, oats, ragi flour in bread, rye bread, substitute, whole grain, whole wheat, yeast | 44 Comments