Tag Archives: spiced

Steeped and Syrupy – Red Wine Poached Fruit

Posted on November 18, 2014 by Tadka Pasta

There’s something about the Fall air that makes eating family meals at the table a little more special, with fresh cooked food steaming off the plates and the easy flowing conversations and laughter, all filling the house with warmth. Desserts are typically … Continue reading →

Posted in Sweet Treats | Tagged apple, dessert, easy, easy breakfast, fat-free, fruit, light, make ahead, pears, poached, red wine, spiced, vanilla, vegan | 4 Comments

Crunchy, Caramely Broccoli Rabe

Posted on August 22, 2012 by Tadka Pasta

It’s hard to ignore the piles of crisp, organic dark greens with those little broccoli-like heads peeking out in good measure when we’re on a weekly round to the summer market, given that the families are easily known for their, … Continue reading →

Posted in Globe Food-Trottin' | Tagged bitter green, broccoli rabe, curry, healthy, how to cool broccoli rabe, Indian, sabzi, side, spiced, stir fry, Thanksgiving, vegan, vegetarian | 9 Comments

Southern Biscuits Spiked With Spice

Posted on January 5, 2012 by Tadka Pasta

There’s something intensely satisfying about breaking the cold edges of butter into flour, whether one is an avid baker whose fingertips are well-worn with the feel of this gravelly, floury mixture, or an eager newbie who wishes to break that … Continue reading →